Tag: NonFiction

Is There a Nutmeg in the House?

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David, Elizabeth. Is There a Nutmeg in the House; Essays on Practical Cooking with More Than 150 Recipes. New York: Viking, 2001.Nutmeg

Elizabeth David writes with humor. She also writes about cooking. My kind of book. Sorta. In the rules of the Book Lust Challenge, I said that I wouldn’t read cookbooks from start to finish. I would read the intros and “skip” the recipes. I didn’t want to try every recipe; didn’t want to be David’s version of a Julia Child fanatic. Here’s the issue I have with Nutmeg. Essays run seamlessly into recipes and commentaries. I end up reading about how to make mayonnaise (my archenemy) step by step.
Nevertheless, I have learned interesting things such as:
          *the potato is an aphrodisiac, capable of advancing a man’s “withered state” (p. 73). I kid you not.
          *Nutmeg is underrated and people should carry graters with them to utilize this spice more often (p. 93). 
          *David hates garlic presses as much as I do (p.51). 
Probably one of the best things I’ve learned from reading David’s Nutmeg isn’t really a lesson. It’s more of an affirmation – to “not to despair over rice” (p.139). While I don’t despair over any kind of rice per se thanks to Alton Brown and a whole episode dedicated to the grain, David’s words ring true with me on a deeper level, “Every amateur cook, however gifted and diligent, has some weak spot, some gap in her knowledge or experience which to anyone critical of her own achievements can be annoying and humiliating.” This statement even knocks the great ones down a notch. Ever seen Bobby lose a throw down? You get what I’m talking about.

BookLust Twist: Nancy Pearl adds this to her “Food for Thought” chapter in Book Lust (p.91) and goes on to say, “…Elizabeth David not only shares her love of food and cooking  but writes so evocatively that you can smell and taste the ingredients and dishes as she describes them.”

The Blue and the Gray

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CommagerCommager, Henry Steele, ed. The Blue and the Gray: From the Battle of Gettysburg to Appomattox.2nd ed. New York: Merridian, 1994.

I’ve never been overly excited by historical novels, especially ones that spit out fact upon arid fact. To say that I was not looking forward to reading Commanger’s Civil War book was an understatement. To my surprise, I am delighted with the reading. It is a delicious combination of letters, journals, diaries, newspaper reports and so forth. With all the first-hand accounting, it lends itself to a very voyeuristic snapshot of one of the most widely studied wars of our time. Rereading the Gettysburg Address didn’t make me feel like I was back in high school. I enjoyed discovering the origin of the speech. “David Wills asked Lincoln to make “a few appropriate remarks” and the result was the most memorable of all American addresses” (p.59). Wish I knew that in 7th grade.

Some of the more pondersome passages: “I could stand by and and see a man’s head taken off I believe – you get so used to it here” (Cornelia Hancock, nurse in Gettysburg p.187). Makes you think. “We called all hands and gave three cheers and a tiger!” (Captain George Hamilton Perkins, p. 212). What exactly is a tiger? All I could think was, “They’re Grrrreat”, the Tony-The-Tiger exclamation. Something to look up later.
PS~ In addition to being a fascinating read, Commager includes maps of significant battles, although they are hard to follow. Maybe because I have the paperback version? (Not the edition pictured here.) The images are cramped and  blurry.

BookLust Twist: From Book Lust (p. 58) under the category of “Civil War Nonfiction.”

Among the Tibetans

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Bishop, Isabella Bird. Among the Tibetans.New York: Fleming H. Revell Co., 1894.Isabella Bird

Holding this egg fragile book is amazing. I know there is a 2003 edition out there, but this 113 year old edition is certainly more tantalizing, magical even. What is it about an old book, with it’s tired binding nearly gone, its cover frayed and faded, its thin pages brittle and yellowed? Even the illustrations in Among the Tibetans are glorious in their ancient detail. I know I’ve said it before, but a book that is a pleasure to hold is even more enjoyable to read.

From the very beginning, I loved the narrative of Tibetans. Bird seemed like someone I would have loved chatting with over tea. With statements like, “…of whom the less that is said the better…” (p.9) and, “…was prepared to ‘wink’ at a moderate amount of dishonesty, so long as it affected only myself.” (p. 23) I formed an instant opinion that I would liked her. The fact that she carried a pistol at all times only bolsters my opinion.

As for the work of Among the Tibetans, I was drawn to images of the culture, the landscape – everything that painted a portrait of Tibet; for I imagine it to be much the same in the 21st century. I want to believe travels to Tibet in 1894 would have been similar to such a journey today and I read Bird’s narrative with that in mind. The only thing I could wrap my narrow mind around was the descriptions of polygamy. A woman marries the eldest son, always, and his younger brothers are all sub-husbands to her. While I think it’s practical to keep the land, traditions and heritage all in the same family I don’t think I could handle more than one husband. One is my limit!

BookLust Twist: Pearl appropriately calls Bird, “one of the more dashing and irresistible travelers” (Book Lust, p143). I couldn’t agree more.

PS~ Among the Tibetans is cataloged as being written by Isabella Bird. I took the author’s name from the title page where she is described as, “Isabella Bird Bishop, Hon. Fellow of the Royal Scottish Geographical Society, Etc. Author of “Unbeaten Tracks in Japan,” Etc., Etc.”

Essentials of Classic Italian Cooking

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Hazan, Marcella. Essentials of Classic Italian Cooking. New York: Knopf, 1992.Essentials

I’ll admit it, I’ve never been big on expensive, take my whole paycheck cooking. While I love the authoritativeness of Hazan’s cookbook, I’m not turned on by the all-or-nothing dramatics. Take balsamic vinegar – it’s the champagne of Modena. Hazan says it’s “never inexpensive” and only sold in “perfume bottle” sized containers (p. 11). The attitude is absolutely nothing else will do. Modena or bust. Maybe so. I realize that champagne that comes from anywhere other than Champagne, France is a sparkling wine, but we still toast with the fraud and call it champagne. Same with balsamic vinegar. What we have in our pantry may not be the authentic born and raised Modena babe, but we still use it and we call it balsamic. It will do.
Aside from thinking I don’t have the right balsamic in my pantry, I loved reading through Essentials of Classic Italian Cooking. I enjoyed learning the classic names of techniques (battuto, soffritto & insaporire); I appreciated the education on pasta (it makes me want to make my own from scratch); I liked the conversational tone Hazan used throughout the entire book. The illustrations are beautiful and informative. My all-time favorite chapter is called, “At Table: the Italian Art of Eating” (p 649). It includes menus for elegant, classic, holiday, and rustic meals – just to name a few.

Book Lust Twist: From More Book Lust, Pearl says, “A whole category could be devoted to good books on Italian cooking, but the one you must read (and drool over, while thinking ahead to great meals) is Marcella Hazan’s Essentials of Classic Italian Cooking” (Book Lust, p.49). I think I’ll agree more when I get a bigger paycheck!

Box of Stars

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Tennant, Catherine. The Box of Stars. Boston: Little, Brown & Co., 1993.stars

When I first saw Box of Stars I thought to myself, “unique” because it is. A box with a book, plates and supposedly, maps of the hemispheres (I was missing mine). I love the plates. Each plate gives an beautiful illustration of a constellation pierced with holes to mark the stars. Hold the plate up and the holes glitter like the stars you are supposed to see in the sky. The book describes the myths and legends surrounding each constellation. Definitely a fun read.
I wish I had gotten this in the summer rather than chilly winter. Every plate makes me want to grab a blanket, find a wide open field to lie in and search the heavens for Pisces or Delphinus. There is magic in the night sky, especially off the coast of Maine. I can remember searching for satellites in a sky so laden with stars it made my head spin. “The stars were so many they seemed to overlap” said Natalie I agree. Maybe I’ll get Box of Stars again when I go on vacation. This time I’ll find a box with the maps

.

Book Lust Twist: Nancy put this under the category of “Astronomical Ideas” in Book Lust (p. 27).

Breads

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Clayton, Bernard. Bernard Clayton’s New Complete Book of Breads.New York: Simon & Schuster, 1987.

I wish I baked more. When I was a teenager my mother taught me how to make a white bread with a cup of mashed potatoes that was amazing. It was the most perfect carb I could create. Grilled cheese sandwiches were heaven with this bread. I always pictured my adult wholesome self, kneading and sifting on a Sunday morning, flour dust rising in clouds around me. I don’t know what happened to that “from scratch girl” but, Clayton’s book makes me want to jump in the car, rush to the baking aisle and buy dry yeast. In bulk. This 748 mammoth of a cookbook is cover to cover baking knowledge. There are no glossy photos to fill space. Even the illustrations are small and unobtrusive. It’s all about the bread. And Bread there is. From rye bread to crackers and everything in between. My favorite chapters were, “baking for dogs” (p 715), “little breads” (p 517), and “vegetable breads” (p 409). But, I can’t forget my other favorites like potato, croissant and cheese. Of course Clayton goes over equipment, technique, ingredients, and what went wrong should something go wrong, but he also includes storing, freezing, and there’s even a chapter on homemade ovens.

I would even go so far as to say this book demonstrates culture. In addition to all the different recipes Clayton gives a little history on the more unique ones, “…In Portugal, the bread is served warm or cold with a famous dish of peas and eggs, and a potato- sausage soup” (p 183). Now I want to go out and find that recipe for the soup!

BookLust Twist: One of the reasons why I love reading Book Lust and More Book Lust is quotes like this, “For me the best part of baking bread is theupper-arm exercise involved with kneading, and the times that you can curl up on the couch with a good book while the dough is rising.” Pearl goes on to say, “I’ve used Bernard Clayton’s bread books since the first one was published in 1973, and have never found a bad recipe” (More Book Lust p72).

All Souls’ Rising (with Disappointments)

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Bell, Madison Smartt. All Souls’ Rising. New York: Vintage Books, 1995.

I’m having a love/hate relationship with this book. Only 110 pages into it I waiver between devouring it and chucking the whole thing across the room. The first chapter opens with a description of a women nailed to a pole. She is being punished for killing her child. She drove a nail through her newborn’s skull. Lemme back up – she’s a slave and she was raped on a ship bound for Haiti. The year is 1757. Need I say more? When the woman finally dies, her feet, hands and head are chopped off and displayed as an example for other slaves. Some example! As a rule, I don’t get “into” historical fiction, especially those with such a political, violent underbelly. However, this is a Booklust book and I’m bound to at least give it a try. When I started this venture I agreed to Pearl’s 50 Page Rule (stop reading if by 50 pages you can’t get into it). In All Souls’ Rising‘s case, when I got to page 50 I was in the love phase and couldn’t put it down. C’est la vie.

Booklust Twist: Pearl labels this, “novelistic history” of Haiti (More Book Lust p55)

12/30/06: Update~ I am admitting defeat with Bell’s book. After the slave uprising it has been nothing but vivid descriptions of violence. I think this book is responsible for my week’s worth of nightmares about war. Here’s an excerpt. I warn you, this is one of the tamest scenes of cruelty!

“He cut a bracelet all around Maltrot’s wrist, just above the thong that bound it to the branch. He made a vertical incision into the palm and turned back the flaps of the skin from the whitish fatty layer underneath and began peeling it back towards the fingertips as if he were slowly taking off a glove…” (are you getting the picture?)…”Maltrot ground his teeth and bit his lips until the blood ran freely, but finally he could not contain the scream and when it came it was large and loud enough to split the sky.” (p235)

I realize flaying, raping, torturing, murdering, baby impaling, etc is common in times of war. It’s happening today. My problem is Bell. He is such the amazing storyteller that not only do I believe every eye gouging, I can almost feel it too!

BookLust Twist: Found in Pearl’s More Book Lust under the chapter, “The Contradictory Caribbean: Paradise and Pain” (p.55). She wasn’t kidding.

Travels with Charley

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Steinbeck, John. Travels With Charley: In Search of America. New York: Viking Press, 1962.

Charley This could easily be my favorite Steinback story. Maybe because it’s a true one. Maybe because it hasn’t left me wanting to slit my wrist by the last page. Maybe because Steinbeck writes about something I am interested in: traveling the country. His humor and DownToEarth voice make reading easy. I was thrilled when, by the 26th page, Steinbeck had already mentioned Deerfield, MA and my father’s school (the Eaglebrook School). His own son had attended there, hence the shout out.
Steinbeck does a wonderful job describing the small towns, the set-in-their-ways locals who inhabit each place, and the passing autumn into winter scenery. Like all his other tales (fiction or not), he makes the people and places come alive with vivid realism. My favorite part: Steinbeck wants to see the birthplace of Sinclair Lewis. He asks some locals about finding the small town of Sauk. They know the sign, “Birthplace of Sinclair Lewis” but it’s obvious they have no clue who Lewis was.

Booklust Twist: Pearl hides this gem in a chapter called ‘The Beckoning Road”, (More Book Lust, p.20)

Beautiful Joe

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JosephSaunders, Marshall. Beautiful Joe: A Dog’s Own Story. Storytellers Ink, 1990.

Another Booklust special. I’m not being sarcastic. This book is special. I loved it. Decidedly a children’s book with great illustrations, I dove into it for a quick-like-bunny read (think an hour or so). I think I just needed a break from Admiral Hornblower and all his blowing (more on that in another post). Beautiful Joe is the haunting story of an abused puppy told from the puppy’s point of view. Very unique. This dog suffers cruelty at the hands of his farmer owner (like his tail and ears being chopped off). If you need a good cry, pick up this book! For all its sadness, at times it also is poetic and preachy. I’ve heard of other versions being underwritten by the ASPCA, though my edition made no mention. The narration does leave the story and focus more on animal rights from time to time, but all in all it is a moving story. It has touched the hearts, and remained in the memory of many.

Spoiler: Joe is rescued and ends up in a loving household.
Booklust Twist: Pearl calls this a “three hanky read” (Book Lust p.237). If you love animals I agree!

Here First

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Krupat, Arnold, and Brain Swann, eds. Here First: Autobiographical Essays by Native American Writers. New York: Modern Library, 2000.

Here First was, well, here first so I’m reading it first. I’m a little over 100 pages in and my first reaction is voyeurism. I’m peering into lives and seeing cultures I know little to nothing about. There is bitterness in their words, humor on the surface. Poetry in pieces. I’m having a tough time with the prejudice because I’m one of Them (being white) and not them. A perfect example is a favorite quote:
“The neighbor boy pointed to the screen laughing at the hooting Indians being chased by cavalry and told her that she was an “Indian.” I hugged my heartbroken daughter and said, “But you are an Indian.” She told me right back, “But I’m not that kind of Indian.” None of us are.” (Bird, Gloria. Autobiography as Spectacle: An Act of Liberation or the Illusion of Liberation? p65)

Booklust Twist: Categorized as “American Indian Literature”, (Book Lust, p.23).

Last River

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Balf, Todd. Last River: the tragic race for Shangri-La. New York: Crowne Publishers, 2000.

This just came in for me. Not only is this a BookLust mention, but Todd Balf is a Massachusetts man. I’m curious about this (nonfictional) story because I have a near & dear friend who does the whitewater thing. When I’m not worried about him cracking his skull open, I’m proud of him.

EDIT: I’m still reading Here First so River will just have to wait. 11/21/06

11/23/06: I gave up on Here First so I could jump into Last River.
11/25/06: Wanna hear something weird? Back when I first ordered Last River I said I was curious about the story because I have a friend who kayaks. I’m 60 pages into it and already Balf has mentioned HACKS, which my friend is a member (okay, president), and Falls River where my friend lives AND the very house my friend lives in. It doesn’t take much to excite me. I know I won’t see his name in this print, but it thrills me to know I’m delving into his world.

11/27/06: I finished Last River. Once I really started reading I couldn’t put it down. Was it the sense of imminent doom? I did know someone would die tragically. Balf was clever never to let on who would meet his doom on that monstrous river. I think that was part of it, but I think it was more out of fascination for Balf’s respect for the Tsangpo Gorge and everything that went with the October 1998 expedition. I have a deep rooted respect for the places I’ll never see, the things I’ll never do and the dangers I’ll never comprehend. This book opened my eyes to a different way of life: a life challenged and driven and obsessed by whitewater. In the end, I think I understand my friend a little better too.

Booklust Twist: Categorized as “Adventure By the Book” the kayakers are called, “gung-ho”, (Book Lust, p.8).